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The most commonly eaten fresh beans are the green beans, which are also called snap beans or string beans. The outer green covering is an edible bean pod. We enjoy them raw in salads or with dips, or cooked plain or in other dishes...
Bitter Gourd is one of the most popular vegetables in India.Bitter Gourd, also called Bitter Melon, has an acquired taste. The plant is grown mainly for the immature fruits although the young leaves and tips are edible. Bitter Melon seed has hard ski..
This variety is prolific yielder, tolerant to thrips and leaf curl virus, fruits Are long green but little curved.Shining, dark purple, oval fruits, with very high yield.Sowing Temperature: 25-30°CLifecycle: AnnualSunlight Requirement: ..
Very early crop with vigorous growth, good adaptability, firm and crispy fruit, light green color with excellent shelf life. Tolerant to powdery and downy mildewsSowing Temperature: 25-30°CLifecycle: AnnualSunlight Requirement: Ful..
Tinda F1 Hybrid-Also known as apple gourd, Prolific vines grow 40 to 50 cm long and have hair on stem and leaves. Flowering begins at 30 to 35 days and first harvest follows 15 to 20 days later..
Leaves are light green and deeply lobed. Fruits are medium sized with an everege weight of 15 Gm each. Their shape is flat round, pubescent and shining light green in color. Flesh is white.Sowing Temperature: 25-30°CLifecycle: AnnualS..